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Air Fryer Squash

Air Fryer Squash


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  • Author: Erika
  • Total Time: 12 minutes
  • Yield: Approximately 2 servings 1x

Description

Air Fryer Squash is a quick and delicious side dish that brings out the natural sweetness of summer squash or zucchini while delivering a satisfying crunch. In just 12 minutes, you can transform simple ingredients into a flavorful treat perfect for any occasion, whether it’s a family dinner or a cozy gathering with friends. With minimal oil and Italian seasoning, this healthy option is not only low in calories but also high in flavor, making it a favorite among health-conscious eaters. Enjoy Air Fryer Squash as an impressive appetizer or a nutrient-packed side that will delight both kids and adults alike.


Ingredients

Scale
  • 1 medium summer squash (or zucchini)
  • ½ teaspoon Italian seasoning
  • 1 tablespoon olive oil
  • Salt & pepper to taste

Instructions

  1. Slice the squash into ½-inch thick slices.
  2. In a mixing bowl, toss the sliced squash with olive oil, Italian seasoning, salt, and pepper until evenly coated.
  3. Preheat your air fryer to 400°F (200°C).
  4. Place the seasoned squash in the air fryer basket in a single layer.
  5. Cook for 6-7 minutes or until tender-crisp; add an extra 2 minutes for softer squash.
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Category: Side Dish
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (about 120g)
  • Calories: 80
  • Sugar: 3g
  • Sodium: 150mg
  • Fat: 5g
  • Saturated Fat: 0.7g
  • Unsaturated Fat: 4.3g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 3g
  • Protein: 2g
  • Cholesterol: 0mg