Description

Indulge your taste buds with these irresistible Crab Crescent Bites, a perfect appetizer for any gathering. Warm and flaky crescent dough wraps around a creamy crab filling that delights with every bite. Quick to prepare and easy to customize, these bites are ideal for parties or casual nights in. Whether enjoyed fresh from the oven or served with your favorite dipping sauces, these savory treats will have your guests coming back for seconds. With just a few simple ingredients and straightforward steps, creating this elegant finger food has never been easier.

Ingredients

Scale

1 can (8 oz) crescent roll dough
1 cup lump crab meat (fresh or canned)
4 oz cream cheese, softened
2 green onions, chopped
1 tsp Old Bay seasoning

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Instructions

Preheat the oven to 375°F (190°C).
In a mixing bowl, blend cream cheese, crab meat, green onions, and Old Bay seasoning until smooth.
Unroll the crescent dough and separate it into triangles. Place a spoonful of the crab mixture at the base of each triangle.
Fold the corners of the dough over the filling and place on a parchment-lined baking sheet.
Bake for 15-20 minutes until golden brown.
Let cool slightly before serving warm.

Prep Time: 15 minutes
Cook Time: 20 minutes
Category: Appetizer
Method: Baking
Cuisine: Seafood

Nutrition

Serving Size: 1 bite (30g)
Calories: 90
Sugar: 0g
Sodium: 170mg
Fat: 5g
Saturated Fat: 2g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 8g
Fiber: 0g
Protein: 3g
Cholesterol: 15mg