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Garlic Butter Beef Bites with Potatoes

Garlic Butter Beef Bites with Potatoes


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  • Author: Erika
  • Total Time: 0 hours
  • Yield: Serves approximately 6 people 1x

Description

Garlic Butter Beef Bites with Potatoes is the ultimate comfort food, bringing together succulent beef and tender baby potatoes enveloped in a rich, flavorful garlic butter sauce. This easy-to-make dish is perfect for family dinners or special occasions, offering a satisfying blend of savory flavors that will please even the pickiest eaters.


Ingredients

Scale
  • 1.5 pounds beef stew meat
  • 1 pound baby potatoes
  • 4 tablespoons unsalted butter
  • 3 cloves garlic
  • 1 tablespoon olive oil
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 0.5 teaspoon dried thyme
  • 0.5 teaspoon dried rosemary
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 0.25 cup beef broth

Instructions

  1. Prepare ingredients: Cut beef into bite-sized pieces and halve the baby potatoes.
  2. Sear beef: Heat olive oil in a skillet over medium-high heat and brown the beef on all sides.
  3. Make sauce: In a bowl, combine melted butter, minced garlic, seasonings, and beef broth.
  4. Combine in slow cooker: Place potatoes and seared beef in the slow cooker; pour garlic butter sauce over them.
  5. Cook: Cover and cook on low for 6–8 hours or high for 3–4 hours until the beef is tender.
  6. Serve: Let rest for 10 minutes before enjoying.
  • Prep Time: 15 minutes
  • Cook Time: 6–8 hours
  • Category: Dinner
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 380
  • Sugar: 2g
  • Sodium: 550mg
  • Fat: 22g
  • Saturated Fat: 9g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 4g
  • Protein: 20g
  • Cholesterol: 90mg