Nana’s 3-Ingredient Pecan Log

This Nana’s 3-Ingredient Pecan Log is a delightful, chewy, nutty treat that requires no baking. Perfect for any occasion, this Southern delicacy combines creamy sweetened condensed milk, crunchy pecans, and the satisfying crunch of vanilla wafers. Whether you’re preparing for the holidays or simply craving something sweet, this recipe stands out for its simplicity and rich flavor.

Why You’ll Love This Recipe

  • Quick and Easy: With only three ingredients and minimal prep time, this dessert comes together in a flash.
  • No-Bake Delight: No need to turn on the oven! Just mix, chill, and enjoy.
  • Versatile Treat: Perfect for holiday gatherings, potlucks, or as a sweet snack any day of the week.
  • Kid-Friendly Fun: Kids will love helping to mix and roll these logs into shape.
  • Rich Flavor: The combination of creamy, sweet, and nutty flavors makes every bite irresistible.
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Tools and Preparation

Before diving into making Nana’s 3-Ingredient Pecan Log, gather your tools. Having everything ready will make the process smoother and more enjoyable.

Essential Tools and Equipment

  • Food processor or rolling pin
  • Large mixing bowl
  • Wooden spoon or spatula
  • Wax paper or parchment paper
  • Knife for slicing

Importance of Each Tool

  • Food processor: This tool quickly turns vanilla wafers into fine crumbs, saving you time.
  • Large mixing bowl: A spacious bowl allows you to mix ingredients thoroughly without making a mess.

Ingredients

This 3-Ingredient Pecan Log is a chewy, nutty, no-bake Southern treat made with vanilla wafers, sweetened condensed milk, and pecans!

For the Pecan Log

  • 1 (11-ounce) box vanilla wafers
  • 1 (14-ounce) can sweetened condensed milk
  • 3 ½ cups finely chopped pecans (Toasting optional, see notes)

Tools Needed

  • Food processor or rolling pin
  • Large mixing bowl
  • Wooden spoon or spatula
  • Wax paper or parchment paper
  • Knife for slicing

How to Make Nana’s 3-Ingredient Pecan Log

Step 1: Crush the Vanilla Wafers

To start your pecan log:
1. Food Processor Method: Add the vanilla wafers to a food processor and pulse until they are finely crushed into crumbs.
2. Manual Method: If you don’t have a food processor, place the wafers in a zip-top bag and crush them with a rolling pin until finely ground.

Step 2: Combine Ingredients

In a large mixing bowl:
1. Combine the crushed vanilla wafers with the sweetened condensed milk and chopped pecans.
2. Stir using a wooden spoon until the mixture begins to come together.

Step 3: Form the Logs

Once your mixture is well combined:
1. The mixture will be thick and sticky—use your hands to finish combining it evenly if necessary.
2. Divide the mixture evenly in half.
3. Place each portion onto a sheet of wax paper or parchment paper.

Step 4: Shape and Chill

To shape your logs:
1. Using your hands, press each portion into a log shape about 2 inches in diameter.
2. Wrap each log tightly in wax paper.
3. Refrigerate for at least 2 hours until firm.

Step 5: Slice and Serve

After chilling:
1. Unwrap the pecan logs carefully.
2. Slice into ¼-inch rounds using a sharp knife.
3. Arrange on a serving platter and enjoy!

This easy recipe yields two logs with about 20-24 slices total—perfect for sharing!

How to Serve Nana’s 3-Ingredient Pecan Log

Nana’s 3-Ingredient Pecan Log is a delightful treat that’s perfect for various occasions. Whether it’s a holiday gathering or a casual get-together, serving this pecan log can elevate the dessert table. Here are some creative ways to serve it.

With Coffee

  • Pair your pecan log slices with freshly brewed coffee for a delightful afternoon treat. The nutty flavors complement the rich taste of coffee beautifully.

On a Dessert Platter

  • Arrange the sliced pecan logs on a decorative platter alongside other desserts. This adds variety and makes for an eye-catching presentation during gatherings.

With Whipped Cream

  • Top each slice with a dollop of whipped cream for an extra creamy texture. It enhances the sweetness and adds a lovely touch to every bite.

As Party Favors

  • Wrap individual slices in clear cellophane bags tied with ribbons. This makes for thoughtful party favors that guests can take home.

With Fresh Fruit

  • Serve alongside fresh fruit like strawberries or apple slices. The fruity acidity balances the sweetness of the pecan log, providing a refreshing contrast.

How to Perfect Nana’s 3-Ingredient Pecan Log

Perfecting Nana’s 3-Ingredient Pecan Log is all about technique and timing. Follow these tips to ensure your pecan log turns out just right.

  • Use finely chopped pecans: Ensure that your pecans are chopped finely for an even texture throughout the log. This helps in achieving that chewy consistency.
  • Chill thoroughly: Allow the logs to chill for at least 2 hours before slicing. This ensures they hold their shape and are easier to cut.
  • Experiment with flavors: Consider adding a splash of vanilla extract or a sprinkle of cinnamon to enhance the flavor profile of your pecan log.
  • Store properly: Keep any leftovers in an airtight container in the refrigerator to maintain freshness and prevent them from drying out.
  • Adjust sweetness if needed: If you prefer a less sweet treat, reduce the amount of sweetened condensed milk slightly while still ensuring it binds well.

Best Side Dishes for Nana’s 3-Ingredient Pecan Log

Pairing side dishes with Nana’s 3-Ingredient Pecan Log can create a well-rounded dessert experience. Here are some great options to consider:

  1. Vanilla Ice Cream
    A classic pairing, vanilla ice cream offers a creamy balance to the chewy texture of the pecan log.

  2. Fruit Salad
    A light and refreshing fruit salad can provide a vibrant contrast, enhancing the overall dessert experience.

  3. Chocolate Sauce
    Drizzle chocolate sauce over each slice for added richness and indulgence, creating a decadent twist.

  4. Cheese Platter
    A selection of mild cheeses complements the nutty flavors while providing savory notes that balance sweetness.

  5. Caramel Sauce
    Add caramel sauce as a dip on the side for those who crave extra sweetness and gooeyness with each bite.

  6. Coffee or Tea
    Offering hot beverages like coffee or tea allows guests to enjoy their slices with warm drinks, enhancing flavors further.

  7. Nut Mix
    A simple nut mix can add crunch and texture, making your snack time even more delightful alongside the soft pecan log.

  8. Mini Pastries
    Provide mini pastries such as eclairs or cream puffs as additional sweet treats that pair well with the rustic charm of pecan logs.

Common Mistakes to Avoid

When making Nana’s 3-Ingredient Pecan Log, avoid these common pitfalls to ensure your treats turn out perfectly.

  • Using whole wafers: Crushing the vanilla wafers into fine crumbs is crucial. If they are not crushed properly, the texture will suffer, leading to a less cohesive log.
  • Not measuring ingredients accurately: Ensure you measure the sweetened condensed milk and pecans correctly. Too much or too little can alter the consistency and flavor of your pecan logs.
  • Skipping the refrigeration step: Refrigeration is essential for firming up the logs. Don’t rush this step; at least two hours is necessary for them to hold their shape when sliced.
  • Ignoring mixing techniques: It’s important to mix thoroughly. If you don’t combine the ingredients well, some bites may end up too dry or overly sticky.
  • Not using parchment paper: Wax paper is great for wrapping, but using parchment paper can make rolling easier and prevent sticking during shaping.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Will keep fresh for about one week.

Freezing Nana’s 3-Ingredient Pecan Log

  • Wrap tightly in plastic wrap before placing it in a freezer bag.
  • Can be frozen for up to three months.

Reheating Nana’s 3-Ingredient Pecan Log

  • Oven: Preheat to 350°F (175°C) and warm for about 10 minutes wrapped in foil.
  • Microwave: Heat in short bursts of 10-15 seconds until just warm.
  • Stovetop: Place on a non-stick skillet over low heat for a few minutes, flipping occasionally.

Frequently Asked Questions

Here are some common questions about Nana’s 3-Ingredient Pecan Log that might help you get started.

What is Nana’s 3-Ingredient Pecan Log?

Nana’s 3-Ingredient Pecan Log is a delightful no-bake treat made with crushed vanilla wafers, sweetened condensed milk, and chopped pecans.

Can I customize Nana’s 3-Ingredient Pecan Log?

Absolutely! You can add chocolate chips or dried fruits for added flavor and texture if desired.

How do I store Nana’s 3-Ingredient Pecan Log?

Store it in an airtight container in the refrigerator for up to one week or freeze it for longer storage.

What can I serve with Nana’s 3-Ingredient Pecan Log?

These pecan logs pair beautifully with coffee or tea and make an excellent addition to dessert platters during holidays or gatherings.

Final Thoughts

Nana’s 3-Ingredient Pecan Log is a simple yet satisfying treat that brings joy with each bite. Its versatility allows you to customize flavors easily, making it perfect for any occasion. Give this delightful recipe a try; you won’t be disappointed!

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Nana’s 3-Ingredient Pecan Log

Nana’s 3-Ingredient Pecan Log


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  • Author: Erika
  • Total Time: 0 hours
  • Yield: Approximately 20 servings 1x

Description

Nana’s 3-Ingredient Pecan Log is a delightful no-bake treat that embodies the essence of Southern indulgence. With just three simple ingredients—crunchy vanilla wafers, rich sweetened condensed milk, and finely chopped pecans—this dessert is perfect for any occasion, from holiday gatherings to casual snack times. Its chewy texture and nutty flavor make it an irresistible delight that everyone will love. Easy to prepare and fun to make, especially with little helpers in the kitchen, this pecan log recipe ensures you’ll create sweet memories along with a delicious treat.


Ingredients

Scale
  • 1 (11-ounce) box vanilla wafers
  • 1 (14-ounce) can sweetened condensed milk
  • 3 ½ cups finely chopped pecans

Instructions

  1. Crush the vanilla wafers into fine crumbs using a food processor or rolling pin.
  2. In a large mixing bowl, combine crushed wafers, sweetened condensed milk, and chopped pecans. Mix until well blended.
  3. Divide the mixture in half and shape each portion into logs about 2 inches in diameter.
  4. Wrap each log tightly in wax paper and refrigerate for at least 2 hours until firm.
  5. Unwrap and slice into ¼-inch rounds before serving.
  • Prep Time: 15 minutes
  • Cook Time: None
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: Southern

Nutrition

  • Serving Size: 1 serving
  • Calories: 100
  • Sugar: 9g
  • Sodium: 15mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 5mg

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