Description
Indulge in the comforting flavors of Snickerdoodle Cobbler, a delightful dessert that brings together the beloved essence of classic snickerdoodle cookies in a warm, gooey cobbler. This easy-to-make treat is topped with a sweet cinnamon-sugar mixture, making it perfect for family gatherings or cozy nights in. Its inviting aroma and delectable taste are sure to impress guests and satisfy your sweet cravings. Enjoy it warm, perhaps with a scoop of vanilla ice cream or fresh fruit, for an extra special indulgence.
Ingredients
Scale
- ⅓ cup unsalted butter (melted)
- ¾ cup whole milk
- 2 teaspoons vanilla extract
- 1 ½ cups sugar
- 1 ½ cups all-purpose flour
- 2 ¼ teaspoons baking powder
- ¾ teaspoon salt
- 2 teaspoons cinnamon
- 1 ½ cups brown sugar (packed)
- 1 ½ cups hot water
- ¼ cup sugar
- ½ teaspoon cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, whisk together melted unsalted butter, whole milk, and vanilla extract until combined.
- Gradually add sugar, all-purpose flour, baking powder, salt, and cinnamon to the mixture; stir until just combined.
- Grease a baking dish and pour the batter evenly into it.
- In another bowl, mix brown sugar, hot water, sugar, and cinnamon for the topping; pour over the batter without stirring.
- Bake for about 30 minutes or until golden brown and bubbly around the edges.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the cobbler (approx. 90g)
- Calories: 355
- Sugar: 42g
- Sodium: 171mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 66g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 29mg